A to Z Riesling Peach Cooler
Summer’s here, and so is the ultimate refresher: our Riesling Peach Cooler! With the crisp, floral notes of Riesling and the sweet, juicy goodness of ripe peaches, this easy, bre
A to Z Peach Pinot Spritz
Time to toast to the best season of the year with a cocktail that screams summer—a Peach Pinot Gris Spritz! It’s refreshing, bubbly, and oh-so-delicious! This delightful drink
Pork Enchilada
Adapted from foodnetwork.com Ingredients 1 large white onion, chopped 1 lb tomatillos, husked and halved 3 jalapeños, seeded and halved 3 cloves of garlic 1/4 c vegetable oil 2 lb
Quick & Easy Vietnamese Spring Rolls & A to Z Pinot Gris
http://youtube.com/watch?v=e92a7Hnl344 Ingredients 10 rice paper wrappers, with hot water on the side for dipping them in 2 cups of rice vermicelli, cooked according to package dir
A to Z Bubbles Cocktails Four Ways
Aperol Spritz with the A to Z Bubbles 3 parts A to Z Bubbles 1 part Aperol Spritz 1 part Club Soda 1/4 lime squeezed A to Z Bubbles Mimosa *A to Z Bubbles & orange juice to you
Simple Shrimp Taco with Pineapple Salsa & the A to Z Rosé
Recommended Wine Pairing: A to Z Rosé https://www.youtube.com/watch?v=dyFt4j_FvY0 Ingredients For Salsa: 1/4 of a ripe pineapple, diced small 1/2 cup grape tomatoes, quarter
Salmon Pasta with Creamy White Wine Sauce
Learn how to make a delicious salmon pasta that pairs well with our A to Z Pinot Noir.
Chef Amy’s Fried Chicken
Pair with: A to Z Bubbles Ingredients 3 lbs. bone-in chicken thighs and drumsticks 3 tbsp. Tony Chacere’s Seasoning 1 tbsp. black pepper 1 tbsp. kosher salt 1 qt. Buttermilk
Ahi Poké: End-of Summer Favorite
Late summer in Oregon is all about our abundant harvest. Blueberries, boysenberries, corn, tomatoes, chilies, squash and more give us a reprieve from the ubiquitous kale of winter
