A to Z Wineworks, an Oregon-based winery, consistently offers quality wines expressing The Essence of Oregon.® Since debuting its inaugural 2001 Pinot Noir, A to Z has continued to offer the highest quality wines for the greatest sustainable value while building a company that combines commerce with conscience.
The A to Z Story
A to Z Wineworks was started in 2002 by Oregon wine industry veterans: Deb Hatcher (Eyrie), Bill Hatcher (Domaine Drouhin Oregon), Sam Tannahill (Archery Summit) and Cheryl Francis (Chehalem) who wanted to create high-quality wine to offer at a great value. The inaugural blend was honored by Food & Wine magazine as the Best American Pinot Noir under $20. Over the years, the company’s wine portfolio has grown, transforming A to Z into a leader in the industry.
Our Commitment
Our goal at A to Z is to leave the world better than we found it. As a B Corporation, we are committed to doing business with intention. A to Z has worked with more than 100 vineyards across the state, always encouraging sustainability. As we grow, we can devote more resources to doing good.
Artist in Residence
A to Z offers a 15-month residency program that provides an immersive artistic experience while engaging with the materials, people, and environment of the winery. The artist also participates as a paid harvest intern. Each artist’s work is displayed on our campus.